We are a Silver and Bronze-certified Japanese culinary school for foreigners in Tokyo. Learn authentic Japanese cuisine from professionals in Japan.
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TUITION
Japan Culinary Arts Academy offers professional training programs for chefs, culinary students,
and passionate food professionals who wish to deepen their understanding of Japanese cuisine.
Tuition varies depending on the course level, duration, and training schedule. Please review
the basic tuition information below and contact us
if you would like to receive a detailed course guide or discuss which program is right for you.
Program | Tuition & Fees |
|---|---|
Bronze | From 6,500 USD |
Silver | From 21,000 USD* |
Daily training | From 400 USD**
|
Weekly Training | From 2,000 USD** |
Private Weekly Training | From 3,300 USD |
These fees are valid through
February 28, 2027.
*Including Bronze Training
**During the Chef Training Program
Choose Your Certification Program
Bronze
Certification Training
USD 6,500
2-Week Intensive
or 4-Week Course
Build a strong foundation in Japanese cuisine through hands-on training in essential techniques, including fish preparation, dashi, noodles, grilled dishes, fried dishes, and Japanese sweets.
Silver
Certification Training
USD 21,000
Includes Bronze Certification Training.
Deepen your practical skills and cultural understanding through advanced Japanese cuisine training, including Kaiseki, Shojin Ryori, regional cuisine, restaurant training, and seasonal menu development.
Curriculum
Bronze Curriculum | Silver Curriculum |
|---|---|
1. Fish Preparation | 1. Advanced Fish Treatment |
2. Dashi — Japanese soup stock and seasoning basics | 2. Kaiseki Cuisine |
3. Noodles — Ramen, Soba, or Udon | 3. Shojin Ryori — Buddhist vegetarian cuisine |
4. Grilled Dishes — Yakitori-style cooking | 4. Regional Cuisine — Local Japanese culinary traditions |
5. Fried Dishes — Tempura, Katsu, and Donburi | 5. Advanced Techniques |
6. Japanese Sweets — Wagashi | 6. Tea Ceremony & Japanese Cultural Activities — Tea ceremony, Shodo calligraphy, Kendo, and other cultural experiences |
7. Sake Brewery Visit | 7. Restaurant Training — Customized according to your goals and needs |
8. Seasonal Menu |
What’s Included in the Course Fee
The course fee includes the essential training support and materials needed for your program.
WHAT’S INCLUDED
✓ Visa
✓ Professional Hands-on Training
✓ English Interpreter
✓ English Textbook
✓ English Recipes
✓ Uniform Rental
✓ Equipment Rental
✓ Knife Rental
✓ Practical & Written Examination
✓ MAFF Certification Support
✓ Graduation Certificate
NOT INCLUDED
• Accommodation
• Airfare
• Transportation
• Daily Meals
• Personal Insurance
Request Tuition Information
If you would like to receive more detailed tuition information, course schedules,
or guidance on which program best fits your goals, please contact us using the form below.
Our team will get back to you with the latest course details and available training options.